- Snake gourd has a soft, fleshy texture and bland flavor.
- They can be salted and served as a side dish or added to dishes with other salted vegetables.
- It can be chopped into curries, stuffed and grilled, fried, blended into soups, or pickled for extended use.
Protein, Fibre, Vitamin A 9, Vitamin B6, Vitamin C, Vitamin E, Calcium, Iron, Thiamine, Zinc, and Magnesium
Preventing respiratory problems, relieving acidity, protecting liver, detoxifying stomach, maintaining cardiovascular health, managing diabetes, and beneficial for hair and skin health
|Country of Manufacture||India|
|Item Returns||This item can be returned|